Ingredients:
Maida (All time flour)- 1 cup
Powdered Sugar - 1 cup
Milk - 1 cup
(Cooking oil+ - 1 cup
Ghee)
Baking Powder - 1/2 tea spoon
Soda-Bi-Carb. - 1/2 tea spoon
Blueberries - 8 - 10 nos
Vanilla essence - 4 drops
1. Mix maida, powdered sugar, soda-bi-carb., and baking powder.
2. Take them in a mixer and add the cooking oil, ghee and run the mixture for 2 - 3 mins.
3. Now add milk and vanilla essence and run the mixer till the whole mixture becomes to a smooth paste.
4. Cut the blueberries into small pieces, add it to the mixture for just 1 second.
5. Grease the microwave proof bowl, pour the mixture and microwave for 6 - 7 mins.
6. Vanilla blueberry cake ready. Allow it to cool. Turn it to a plate and serve.
Maida (All time flour)- 1 cup
Powdered Sugar - 1 cup
Milk - 1 cup
(Cooking oil+ - 1 cup
Ghee)
Baking Powder - 1/2 tea spoon
Soda-Bi-Carb. - 1/2 tea spoon
Blueberries - 8 - 10 nos
Vanilla essence - 4 drops
1. Mix maida, powdered sugar, soda-bi-carb., and baking powder.
2. Take them in a mixer and add the cooking oil, ghee and run the mixture for 2 - 3 mins.
3. Now add milk and vanilla essence and run the mixer till the whole mixture becomes to a smooth paste.
4. Cut the blueberries into small pieces, add it to the mixture for just 1 second.
5. Grease the microwave proof bowl, pour the mixture and microwave for 6 - 7 mins.
6. Vanilla blueberry cake ready. Allow it to cool. Turn it to a plate and serve.
seems to be easy na?
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