Tuesday, July 12, 2011

Vanilla Blueberry Cake

Ingredients:

Maida (All time flour)-  1 cup
Powdered Sugar      -  1 cup
Milk                         -  1 cup
(Cooking oil+           -  1 cup
Ghee)
Baking Powder         -  1/2 tea spoon
Soda-Bi-Carb.         -  1/2 tea spoon
Blueberries               -  8 - 10 nos
Vanilla essence          -  4 drops

1.  Mix maida, powdered sugar, soda-bi-carb., and baking powder.
2.  Take them in a mixer and add the cooking oil, ghee and run the mixture for 2 - 3 mins.
3.  Now add milk and vanilla essence and run the mixer till the whole mixture becomes to a smooth paste.
4.  Cut the blueberries into small pieces, add it to the mixture for just 1 second.
5.  Grease the microwave proof bowl, pour the mixture and microwave for 6 - 7 mins.
6.  Vanilla blueberry cake ready.  Allow it to cool.  Turn it to a plate and serve.

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