Tuesday, May 24, 2011

Fanta


Ingredients:

Sugar                      -  750 gms
Lemon Salt             -  2 Tea Spoon
Orange Essence      -  2 Tea spoons (20 ml)
Orange colour         -  1/4 Tea spoon

1.  Take 500 ml of water in a thick bottomed vessel and add sugar to it.
2.  Also add the lemon salt to it and allow it to boil till the sugar melts and mixes well.
3.  Remove from stove and allow it to cool to room temperature.
4.  Add the orange essence and orange colour and store in air tight bottle.
5.  While making the juice take 1/4 glass of syrup and fill the glass with chilled water and mix well.
6.  Serve chilled with snacks.

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